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50años

50 years of D.O. Almansa

As 50 years mark the creation of the Designation of Origin of Almansa, we look back at what happened before the year 1966 and that led us to become what we are today, as well as the process of adjustment we underwent when becoming a DO. The convulsion that occurred in Spain’s history during the

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garnacha tintorera monastrell do almansa1

The Garnacha Tintorera grape

Among all the grape varieties that are cultivated in the terrains that comprise the Designation of Origen of Almansa, there is one that stands out for its curious characteristics: the Garnacha tintorera. It is well known by wine enthusiasts and connoisseurs that the characteristic red colour of many types of wine comes from the colour

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Denomination of Origin Almansa
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